Ethiopian Arabica Coffee

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Ethiopian Arabica coffee is distinctive and valued by its unique characteristics of acidity, aroma and flavor. It grows at highland areas with altitude ranges between 1400 and 2200mt. We are exporting washed coffee which include: Sidama, Yirga- Chefie, Limu types and unwashed coffee include: Sidama, Jimma, Nekemti, Harar among others.